We stumbled upon this wonderful pizza recipe – no bake, no yeast pizza from and w…

We stumbled upon this wonderful pizza recipe – no bake, no yeast pizza from tashasartisanfoods and we guarantee you it is quite simple and scrumptious. Additionally this recipe is flexible so you’ll be able to mess around with the sauce and toppings!

Components for the bottom:
1 cup all objective flour
¾ cup semolina
1.5 tsp baking powder
½ tsp sugar
¼ tsp salt
2 tbsp olive oil
½ cup water

We used our roasted tomato sauce, recipe on our pasta put up. It’s also possible to use the toppings you want.

Technique
Combine all of the elements for the dough and knead calmly for 2-Three minutes till smooth, not sticky. Modify the flour and water accordingly. Cowl the dough with damp fabric and maintain apart for 15 minutes.

Divide the dough in half and make 2 circles along with your hand or rollers.
In the meantime warmth the pan and grease it with olive oil or butter.

Place within the pan and cook dinner for 3-Four minutes on medium flame until it is brown and cooked.

Flip the bottom and add the sauce toppings and your most well-liked cheese.

Cowl the pan and let it cook dinner on medium to low flame for 7-Eight minutes.

Serve and luxuriate in a crunchy pizza. It is not as smooth as the standard pizza base because it makes use of no yeast. However I like the feel and its absolutely a delight! Thanks once more tashasartisanfoods for the recipe inspiration.
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