This Cauliflower “Queso” Soup seems, tastes and feels like an actual weekend deal with…

This Cauliflower “Queso” Soup seems, tastes and feels like an actual weekend deal with, but it surely’s really stuffed with wholesome elements! by plantbased.traveler
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Comply with us healthy_lifestyle_recipe for extra vegan recipe 💚🌱
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📋Elements:
1 medium head of cauliflower
half of cup of cashews
half of of a yellow bell pepper
1 small candy onion
three garlic cloves
1-2 inexperienced chilies (seeded for much less warmth)
5 cups of water
half of tsp salt

Plus:
Juice of 1 lime
1/four cup jalapeños with brine
1/four cup dietary yeast
1 tbsp white miso paste
half of tbsp Dijon mustard
half of tsp smoked paprika
2 tbsp tapioca starch
Salt to style

Methodology:
Roughy chop cleaned cauliflower, bell pepper and onion, and add them to a big pot with the cashews, garlic cloves, chili(s), salt and water.
Deliver to a boil, and simmer for 20 minutes.
As soon as mushy, add every little thing to a blender, together with all different remaining elements, and mix till easy. Season to style with extra salt if wanted after mixing.
Add soup again to the pot, and convey to a simmer once more, stirring constantly. The tapioca starch will assist thicken the soup and switch it barely tacky gooey.

Serve with numerous toppings and a few selfmade baked chips, and luxuriate in!

I topped mine with chopped tomatoes and poblano peppers, avocado, and cilantro micro greens. Beans could be an excellent addition as effectively!