Bocconcini are bite-sized mozzarella balls that are semi-soft and creamy. We ma…

Bocconcini are bite-sized mozzarella balls that are semi-soft and creamy. We marinated them in a single day in a brilliant easy & scrumptious Italian marinade which makes it much more irresistible.

You possibly can serve them as a celebration appetizer, add to your cheese board, serve it in skewers and even serve it as a salad! Go and order your bocconcini cheese from dairycraft & give our recipe a attempt. We wager you will not remorse it!

MARINADE
2-Three tbsp olive oil
2 tbsp chopped roasted bell pepper
2 tbsp garlic
2 tbsp basil
1 tbsp chopped sundried tomato
1 tbsp chilli flakes
1 tbsp chopped olives
Salt

Finely chop all of the substances and blend. Marinate the bocconcini cheese in a single day or for a minimum of 6 hours. Preserve it within the fridge in an air tight jar.

Take away it 30 minutes earlier than serving.

Tell us should you give it a attempt! ❤️
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